Browse by: Tailpiece

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1. Marinated Salmon with Dill

This unusual salmon dish requires freezing, but is a very tasty way to serve the tailpiece.

Serves: Salmon Portion Course Cooking Method Preparation Time:
6 Fresh Salmon, Tailpiece Starter, Main Uncooked Over 1 hour
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2. Salmon Tagliatelle with Lemon and Basil Sauce Vierge

Salmon, egg tagliatelle, basil, garlic and lemon zest and juice conbine to form this delicious pasta treat.

Serves: Salmon Portion Course Cooking Method Preparation Time:
4 Tailpiece Main Boil, Poach 30 mins to 1 hour
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