SALMON SALAD
Simple Salmon Salad with a vinaigrette dressing
Recipe Information:
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 5 | Fresh Salmon | Salad, Savoury | Uncooked | Less than 30 minutes |
Ingredients:
- 1 pound boned and skinned cooked salmon
- 1/2 cup mayonnaise
- 1/4 cup vinaigrette dressing
- to taste salt and white ground pepper
- 10 tomato wedges
- 1 small hot house cucumber , peeled and sliced
- 1 tablespoon parsley, chopped
Method:
Combine the mayonnaise, vinaigrette sauce, and salt and pepper. In a medium bowl, Fold the mayonnaise mixture with the flaked salmon.
Spoon the salmon salad in the middle of a serving platter. Decorate with tomato wedges and peeled sliced cucumber. Sprinkle chopped parsley over salad. Serve cold.
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