Salmon Patties
Grilled Salmon and Green Pepper Patties
Recipe Information
| serves | SALMON PORTION |
COURSE | COOKING METHOD |
PREPARATION TIME |
|
|---|---|---|---|---|---|
| N/A | Fresh Salmon,Canned | Savoury | Grill | Less than 30 minutes |
Ingredients
- Left over salmon or 2 cans of salmon
- 2 Tbsp. of finely chopped onions
- 1 Tbsp of finely chopped green peppers(or Jalepeno)
- ¼ Tsp. of salt(to taste)
- 1 large egg
- ¼ cup of bread crumbs(or crushed unsalted saltines)
Method
1. Combine all ingredients except bread and butter in a mixing bowl and mix very well.
2. Make a patty out of the mixture about ½ inch thick.
3. Grill until hot and serve
