Browse by: Pan
61 results returned. Showing 21 - 30.
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21. Salmon and Spinach Pasta
Salmon (which can be microwaved), tagliatelle and spinach smothered in a creamy sauce and topped with shaved parmesan cheese.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 4 | Fresh Salmon, Fillet | Main | Microwave, Pan | Less than 30 minutes |
22. Salmon on Shallot and Herb Rosti with Caper Cream
Salmon fillets with shallots and a flavoursome rosti and caper cream are the main components of this salmon recipe, which also includes ingredients such as juniper gin, dwarf beans, cider vinegar and butter.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 4 | Fresh Salmon, Fillet | Main | Fry, Pan | 30 mins to 1 hour |
23. Salmon, Leek and Crème Fraîche Filo Pies
Salmon fillets are prepared by poaching in fish stock and then being combined with leeks in an arrowroot and creme fraiche sauce. The dish is served topped by a crispy pastry pie crust.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 4 | Fresh Salmon, Fillet | Main | Bake, Boil, Poach, Pan | 30 mins to 1 hour |
24. Smoked Salmon Kedgeree
Hot toasted bagels forms the base for this kedgeree dish that includes smoked salmon, tomato paste, fresh chives and lemon juice.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 2 | Smoked Salmon, Fillet | Main | Pan | Less than 30 minutes |
25. Shetland Salmon and Field Mushrooms in a Globe Artichoke
Shetland smoked salmon and artichokes cooked in a creamy champagne sauce and baked with flavoursome field mushrooms.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 2 | Smoked Salmon, Fillet | Main | Bake, Pan | Less than 30 minutes |
26. Scrambled Eggs with Sun-Dried Tomatoes and Smoked Salmon
Smoked Salmon and Sun-Dried Tomato Scrambled Eggs.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 4 | Smoked Salmon | Main, Savoury | Microwave, Pan | Less than 30 minutes |
27. Hot and Spicy Salmon Dip
Creamy Salmon dip with chilli and pepper
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 12 | Smoked Salmon | Starter, Snack, Savoury | Pan | 30 mins to 1 hour |
28. Salmon in Potatoes Buerre Blanc
Salmon-Potato served with a White Wine Sauce
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 4 | Fillet | Main, Savoury | Bake, Other, Pan | 30 mins to 1 hour |
29. Salar Flaky Smoked Salmon Pate
Spicy Smoked Salmon Pate
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| N/A | Smoked Salmon | Starter, Savoury | Chill, Pan | Less than 30 minutes |
30. Salar Flaky Smoked Salmon Kedgeree with Mace & Saffron
Smoked Salmon and Haddock Kedgeree flavoured with Saffron
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 8 | Smoked Salmon | Main, Savoury | Boil, Pan | 30 mins to 1 hour |
61 results returned. Showing 21 - 30.
