Honey Mustard Microwave Sockeye Salmon
Microwave Salmon Fillets with Honey-Mustard and Thyme
Recipe Information
| serves | SALMON PORTION |
COURSE | COOKING METHOD |
PREPARATION TIME |
|
|---|---|---|---|---|---|
| 2 | Fillet | Main,Savoury | Microwave | 30 mins to 1 hour |
Ingredients
- 2 Sockeye Salmon fillets, thawed (Sockeye Red or King Salmon may be used instead of Sockeye Salmon)
- 1 tbsp. Dijon-style mustard
- 2 tsp. honey
- pinch of thyme
Method
Place salmon steaks in microwave-safe dish. In a separate bowl, mix together remaining ingredients. Drizzle mustard glaze evenly over salmon steaks. Microwave on HIGH (100%) for 3-4 minutes. Remove from oven and allow to stand for 2 minutes before serving.
Recipe provided by...
Great Alaska Seafood
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