Honey Glazed Salmon
Honey marinaded baked Salmon
Recipe Information:
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 8 | Fillet | Main, Savoury | Bake, Chill | 30 mins to 1 hour |
Ingredients:
- 8 - 6 oz. Healthy Hearts Wild Salmon Dinner Fillets
- 1/2 cup olive oil
- 1/2 cup honey
- 4 garlic cloves, minced
- Salt and Pepper to Taste
Method:
Whisk oil, honey, garlic, salt and pepper and put 2/3 of mixture in an 8 x 8 x 2-inch glass pan. Add salmon and turn to coat. Cover and refrigerate 2 hours. Preheat oven to 400 degrees and add pan with salmon, making sure that salmon is skin side down. Sprinkle with dill or parsley. Bake 8 minutes. Remove and brush with rest of glaze. Continue baking until done (6-10 minutes). Serve with wild rice and green salad.
Recipe provided by...
SeaBear Smokehouse
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