Chipotle and Citrus Glazed Salmon
Sweet and Sour Glazed Salmon
Recipe Information
| serves | SALMON PORTION |
COURSE | COOKING METHOD |
PREPARATION TIME |
|
|---|---|---|---|---|---|
| 4 | Fillet | Main,Savoury | Other | Less than 30 minutes |
Ingredients
- 4-6 ounce Healthy Hearts Wild Salmon Dinner Fillets
- 2 canned chipotle peppers-packed in adobo sauce, chopped
- 1/3 cup fresh orange juice
- 1 teaspoon lime zest
- 1 clove garlic crushed
- 1 tablespoon balsamic vinegar
- 2 tablespoons honey
Method
Arrange fillets on a broiler pan and place 4 inches from heat and broil 4 minutes. Meanwhile, in a small mixing bowl, stir together the peppers, juice, zest, garlic, vinegar, and honey. Turn fillets and drizzle with sauce. Drop to 6 inches from heat and broil 2 to 3 minutes more, or until salmon flakes. Serve immediately.
Recipe provided by...
SeaBear Smokehouse
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