Browse by: Chill
50 results returned. Showing 1 - 10.
1. Assiette of Shetland Salmon
A dish devised by David Dent of the London Marriott Hotel in Grosvenor Square and served as the fish course at the 19th Master Chefs of Great Britain Annual Luncheon in November 2001.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 6 | Smoked Salmon, Fillet, Mousse | Starter, Snack, Savoury | Boil, Chill, Poach, Stir Fry | 30 mins to 1 hour |
2. Grilled Marinated Shetland Salmon with an orange and mint aioli
Here is a simple but delicious salmon dish for those lazy summer days. The recipe is by Peter Gorton of the Michelin-starred Horn of Plenty at Gulworthy in Devon. Peter has always had a strong belief in the quality of Shetland salmon and has used it not just in his restaurant but also for demonstrations, banquets and competitions.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 2 | Fresh Salmon, Fillet | Starter, Main, Snack | Chill, Grill | Less than 30 minutes |
3. Dressed Salmon
This dish combines salmon with aspic jelly to create a chilled dish which will feed the whole family and more.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 0 | Fresh Salmon, Fillet | Main | Bake, Chill | Over 1 hour |
4. Orange, Lemon and Dill Grilled Salmon
Grilled salmon steak marinated with a dill and lemon butter.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 4 | Fresh Salmon, Steaks | Main | Chill, Grill | Over 1 hour |
5. Rich, Creamy Salmon Scrambled Egg
Scrambled eggs with smoked salmon strips and dill - perfect for serving on hot buttered toast!
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 6 | Smoked Salmon | Snack, Savoury | Boil, Chill, Other | Less than 30 minutes |
6. Salmon Mousse
Canned red salmon is blended with bechamel sauce, chinese cabbage leaves, radish and cucumber to produce a light tantalising mousse.
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 4 | Mousse, Canned | Starter | Chill | Over 1 hour |
7. Salmon Puff Pie
Saffron and Coconut Salmon Pie
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 6-8 | Fillet | Main, Savoury | Bake, Chill | 30 mins to 1 hour |
8. Vodka Marinated Salmon
Vodka Baked Salmon
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 4 | Steaks | Main, Savoury | Bake, Chill | 30 mins to 1 hour |
9. Smoked Salmon Pasta Salad
Low Fat Salmon Pasta Salad
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| 6 | Smoked Salmon | Main, Salad, Savoury | Chill | Less than 30 minutes |
10. Smoked Salmon and Coriander Pinwheels
Coriander and Lime Smoked Salmon Wraps
| Serves: | Salmon Portion | Course | Cooking Method | Preparation Time: |
|---|---|---|---|---|
| N/A | Smoked Salmon | Starter, Snack, Savoury | Chill, Uncooked | Less than 30 minutes |
50 results returned. Showing 1 - 10.
