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Barbeque Roasted Salmon

Lemon and Pineapple Baked Salmon

Recipe Information:

Serves:	Salmon Portion	Course	Cooking Method	Preparation Time:
4	Fillet	Main, Savoury	Bake	30 mins to 1 hour

Ingredients:

• Four 6-ounce Healthy Heart Salmon Dinner fillets
• 1/4 cup pineapple juice
• 2 Tbs fresh lemon juice

-2 Tbs brown sugar -4 tsp chili powder -¾ tsp cumin -2 tsp grated lemon grind -½ tsp salt -¼ tsp cinnamon

• 2 tsp grated lemon rind
• lemon wedges (optional)
• Cooking spray

Method:

Combine first 3 ingredients in a plastic bag, seal and marinate in refrigerator 1 hour, turning occasionally.

Preheat oven to 400°F. Remove salmon from bag; discard marinade. Combine sugar and next 5 ingredients in bowl. Rub over fish. Place in an 11x7" baking dish coated with cooking spray. Bake at 400°F for 12 minutes or until fish flakes easily when tested with a fork. Serve with lemon, if desired

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